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(给无辣不欢的你)Dafoodreview 11/26 Tasty Saturday Event

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发表于 2011-11-21 16:06:34 | 显示全部楼层 |阅读模式
For our Tasty Saturday, we will be heading to Hunan House, located on Lane 49, No.2 Fuxing Xi Road. This will be our second local cuisine restaurant and for some of us, a first to taste Hunan's finest. While some of the dishes may seem strange, we have managed to narrow down some basic dishes that accentuate Hunan's unique style. Tasters will taste from 17 dishes.

Name of Restaurant: Hunan House Restaurant
Time: 12:30 to 15:00
Address: Lane 49, Fuxing Xi lu, near Wulumuqi Lu
Metro Line 10, Shanghai Library
Map: (Click here for map)
Date: 11/26/2011
Cost: 130RMB
Please Indicate if you require a Fapiao when signing in

Here is the menu for Hunan House Restaurant :
Appetizers 前菜

1. Cucumber garlic salad.
拍黄瓜 (Vegetarian)

2. Shredded sesame chicken in chili sauce
口水鸡

3. Mashed eggplant
擂茄子 (Vegetarian)

4. Hot and sour wheat noodles
酸辣蕨根粉 (Vegetarian)

5. Beef salad
香菜牛肉

Main dish 主菜

6. Cumin beef
孜然牛肉

7. Spicy barbecued lamb chops
香辣羊排

8. Steamed chicken wings in lotus leaves
荷叶粉蒸鸡翅

9. Tea tree mushroom pot(no meat)
干锅茶树菇 (Vegetarian)

10. Pan fried dough egg with Chinese
purple yams.
平锅鸡蛋皮香芋丝

11. Stir fried beef with zucchini
南瓜丝炒牛肉丝

12. Sticky rice with roast duck
糯米鸭

13. Broiled perch
锡纸包鲈鱼

14. Seasonal vegetables
时令蔬菜 (Vegetarian)

15. Cotton's fried rice
棉花炒饭 (Vegetarian)

16. Gold and silver ManTou
金银馒头

17. Pumpkin cake
南瓜饼

Drink 酒水

18. 1 glass per/person Qingdao Beer /Softdrink
每人一杯青岛啤酒/软饮
At Dafoodreview, groups of friends and new people gather each week to taste, review and critique Shanghai’s latest restaurants. Each week, is a different restaurant, each with a different crowd and atmosphere. So sign up Today and we look forward to seeing you this week!


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Regards,
From the Team at Dafoodreview
Your Only Resource for Shanghai's Restaurants
www.dafoodreview.com
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紧跟协会走,什么都会有,哇哈哈哈!
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    2017-12-17 19:14
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    [LV.7]常住居民III

    发表于 2011-11-22 08:08:00 | 显示全部楼层
    这个翻译,很下功夫了。。。餐单不容易搞,不是说英语12级就能翻译出来的,得结合老外的文化。。。若尊重起见,建议餐单开头标注几样汤品。。。没汤,直接头台和主菜略显低层;甜品不能搁主菜里一起,要单独列。。。当然,我还是喜欢酒水里面我们独一无二的青岛啤酒,赞一个!每人一瓶吧,我们青岛人不会呢么小气就给客人一杯的。。。呵呵。。。希望湖南菜发扬光大,别再让老外问湖南菜和四川菜有啥区别的时候,我们当主子的回答不上来
    紧跟协会走,什么都会有,哇哈哈哈!
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